A few snaps from my Sunday brunch with the girls. In the second picture you can see my Paula Deen french toast making its debut to the crowd. Honestly, it was a little runny and eggy, unfortunately, which made me totally irritated. I blame my oven, which gets about as hot as a baby’s bath (ie. lukewarm at best). Good thing I had Kristena’s belllinis with raspberry puree’ to soothe me (and bring out the much needed girl talk ;).
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