February 2010
10 posts
2 tags
MOMOFUKU MILK BAR LAUNCHES RED VELVET SOFT-SERVE... →
neighborhoodr-eastvillage:
mbrosen:
That’s all.
(h/t UrbanDaddy)
GAH! My favorite!! This snow won’t keep me away from it, either. Yum!!
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Review: Choptank
Friday night Char and I made our way down to the West Village to check out the neighborhood’s newest restaurant, Choptank, right on Bleecker street and Grove, where Anita Lo’s Bar Q used to be. Aside from a few service-related issues, which were understandable given the place isn’t even two months old, Choptank was a delight and I’ll definitely be back.
We started out at...
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Don't Worry, and Be Nice
This past Monday, the Times published an article by Frank Bruni which details the close of El Bulli in Spain (arguably, the best restaurant in the world, and thus the most difficult to get a reservation at - I think they send you a letter when your reservation is confirmed, which indicates how far in advance one must plan to dine there) and explores the pressures and challenges of attempting to...
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Newest Shake Shack Custard Flavor
Bananas Foster - every Tuesday through the end of the month. Happy Mardi Gras people! Get at it!
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Chasing a dream and living a nightmare.
– Robert Verdi’s answer to, “What makes someone a New Yorker?”
From New York Magazine.
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http://dinersjournal.blogs.nytimes.com/2010/02/12/h... →
Dos Caminos Meatpacking to open in April. Okay, fine. Guess it can’t hurt to have another one of these around. If it has a secret basement lounge, though, I’m going to punch someone.
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Review: Maialino
New York City’s food enthusiasts disagree on many things - whether or not David Chang deserves his acclaim, whether or not waiting 2.5 hours for a table at the Spotted Pig is worth it, or who makes the best cupcakes - Sugar Sweet Sunshine, Crumbs, or god forbid - Magnolia Bakery. But most can agree on one thing - Danny Meyer knows what he’s doing. He just doesn’t fail. His...
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Bourdain + Bill Murray + Hudson Valley = Awesome...
lepponymous:
Tonight is the Hudson Valley episode of “No Reservations” - I’m really interested to see what restaurants Anthony Bourdain visits for some hopefully great suggestions on places a short ride away from NYC worth checking out. And, with Bill Murray making a guest appearance on the show, I’m sure it will be as entertaining an episode as ever!
Agree! Can’t wait to watch this.